Bakery Dough Proofer Intermediate Proofer for Loaf Bread

• Customization: Available
• Usage: Pizza, Bread
• Power Source: Electric
• Model NO.: QLIP6-230
• Timing Device: With Timing Device
• Voltage: 380V
• Customized: Customized
• Power: 15.5kw
• Weight: 900kg
• Capacity: 12000PCS/H
• Material: 304 Stainless Steel
• Advantage: High Effieciency
• Color: Silver
• ODM&OEM: Accepted
• Application: Bread Bakery
• Spec: 6 Rows
• Transport Package: Plywood Box
• Specification: 4300* 1100*3570mm
• Trademark: queenly-mach
• Origin: Guangdong
• HS Code: 8438100010
• Production Capacity: 50 Sets/Month

Product Description

Product Description

Application:	Bakery factory	Max capacity:	12000pcs/h
Material:	304 Stainless steel	Power:	15.5kw
Power source:	electric	Size(length*width*height):	4300* 1100*3570mmmm
Color:	Sliver	Weight:	900kg
Certification:	CE	Warranty period:	1 year

The intermediate proofer is a piece of equipment commonly used in commercial bakeries to help with the production of bread, rolls, and other baked goods. The intermediate proofer is positioned in between the dough divider rounder and the bread buns forming line, and its primary function is to provide a controlled environment for the dough to rest and rise before it undergoes its final proofing stage.

The intermediate proofer typically consists of a lot of conveyor belts that moves the dough pieces through a warm, humid chamber. This environment is carefully controlled to ensure that the dough rises at the desired rate, helping to create the desired texture and structure in the finished product.

One of the key advantages of using an intermediate proofer is that it allows bakers to control the proofing process more precisely. By adjusting factors such as temperature, humidity, and proofing time, bakers can achieve consistent results batch after batch, which is essential for maintaining high levels of quality in commercial baking operations.

Company Profile

Zhuhai Qinli Machinery Co.,Ltd is located in Zhuhai City ,Guangdong Province, which is a beautiful and economically developed coastal city. As a profession company specializing in manufactruing baking machines and supplying service, we have great advantages of technology background.

 

Our team is professional on design, manufactur, and sales. Products contains variety of precision baking Machines, such as Hamburger/Tortilla/Hotdog /pita production line, Dough divider rounder, Moulder, Dough converyor, Intermediate proofer, Dough exrtuder, Pita Moulder, seeds sprinkler, and so on.



THE EXHIBITION

Packaging & Shipping

Certifications

 

FAQ

Q:Are you trader or manufacturer ?
A:Of course, We are factory with 10 years professional food machine manufacture,can provide custonized machine according to your factory size.
Q:How about the after service of your product?
A:1 year warranty. Our engineers available to service machinery overseas.
Q:How long is your delivery time ?
A:The delivery time for single machine is 15-20 days, for production line is 45-60 days.
Q:Why I choose you?
A:We have been in this line for over 10 years.We can supply one-stop service with professional engineers team,exact layout proposal and quality machinery.